Volume 2, Issue 3: Hair of the Dog, Draper and Brown Ales
C R A F T
Our grill and taps are your destination for handcrafted smashburgers and sandwiches that are as satisfying as they are delicious. Our menu is thoughtfully crafted, with every bite designed to pair perfectly with our award-winning draft list, featuring a curated selection of unique and celebrated beers from near and far. Whether you’re at our Beaverton or Multnomah Village location, you’ll find a welcoming atmosphere where great house made food meets an exceptional draft lineup. And if you find yourself on the Eastside, our Powell shop boasts the same incredible draft selection with the benefit of 9 food carts at “The Original” food cart pod right next door. Come for the flavors, stay for the experience!
C U R I O S I T Y
PUBLIC COAST BREWING * Lord Citra Hop Tea - Cannon Beach, OR
This sparkling, non-alcoholic hop tea is brewed with vibrant Citra hops, offering a symphony of citrusy aromas like grapefruit, lime, and orange zest, complemented by the subtle herbal and floral nuances that Smith Teamaker’s Lord Bergamot is known for. Tasting this Wednesday at Powell! 0.0% ABV
RUSSIAN RIVER BREWING COMPANY * Intinction Merlot - Sonoma, California
Aromas of ripe plum, black cherry, and a touch of spice lead the way, with subtle hints of oak and earthiness adding depth. The palate is lush and complex, featuring flavors of dark berries, a gentle tartness, and a soft tannic structure that echoes the Merlot grapes. With a smooth, vinous finish and a touch of carbonation to lift the flavors, this beer is an exceptional pairing for roasted meats, rich cheeses, or simply savoring on its own. 7.0% ABV
‘20 FELSINA BERARDENGA * Chianti Classico - Italy
This Chianti greets you with enticing aromas of ripe cherries, wild strawberries, and a hint of dried herbs, complemented by subtle undertones of leather and spice. On the palate, it’s beautifully balanced, offering vibrant acidity and silky tannins that carry flavors of juicy red berries, a touch of tobacco, and a whisper of earthiness. The finish is long and refined, leaving you with a gentle warmth and lingering notes of dried flowers. 13.5% ABV
HAIR OF THE DOG - CELLAR RELEASE
We’re thrilled to have a wide selection of rare Hair of the Dog beers! Alan Sprints, the legendary founder of Hair of the Dog, has been a longtime friend of John’s, and we’re proud to share in his legacy of crafting bold, distinctive beers we acquired when HoD closed up shop for retirement. For decades, Hair of the Dog has been a cornerstone of Portland’s brewing scene, and having their beers on our shelves is a testament to our shared passion for exceptional, locally-made brews intended to be aged. Stop by and grab some of Portland’s brewing history while they last!
DRAPER BREWERY - BACK IN STOCK!
We’re excited to get a new stock of the exceptional beers from Draper Brewing! Sam Eslinger, brewer at Draper Brewing, has been crafting outstanding small-batch brews that showcase their dedication to quality local ingredients, crafted masterfully. Our longstanding relationship with Sam goes back years ago when he would deliver us beers from his farm/brewery in Tenmile (outside of Roseburg) from the trunk of his car. Stop by and discover the artistry of “farm to bottle” brewing—a true taste of Oregon’s vibrant beer scene!
W E D N E S D A Y . january 22
TRY DRY TASTING - “curiosities with zero”
MULTNOMAH . 4:30-7:00
Tasting of PARCH AGAVE COCKTAILS
POWELL . 4:30-7:00
Tasting of PUBLIC COAST HOP TEA
BEAVERTON . 4:30-7:00
Tasting of CUT ABOVE SPIRITS
F R I D A Y . january 24
MULTNOMAH . 4:30-7:00
DUCHESSE de BOURGOGNE
Wine Tasting with PATRICK - Focus on Italy
POWELL . 4:30-7:00
TIETON CIDER WORKS
BEAVERTON . 4:30-7:00
THRESHOLD BREWING
C O M M U N I T Y
“ODE TO THE BROWN ALE” by Doug Sottoway (On Staff at our Beaverton Shop)
“One of the first craft beers I tasted was a brown ale made in San Antonio, Texas, Pete’s Wicked Ale (no longer made… but we have others, see above).
The name “brown ale” doesn’t evoke much until you’ve tasted all the amazing malt characters that can be put on display. This beer balanced strong malt character (Roasted pecans, hint of brown sugar) with slight hop bitterness and carbonation. I loved that beer and I love that it sparked my beer journey! So, just a reminder that it is not always hops that lead the way (although, there is so much to write about when it comes to hops.)” Cheers, Friends!
Doug